Rosso di Montalcino is one of the most popular Tuscan red wines. It is produced from Sangiovese grapes and after fermentation process is aged 1 year in Slavonian oaks. Its vivacity, freshness and good structure make it an elegant wine to enjoy. The images of the Products and any packaging (if applicable) on our Website are for illustrative purposes only. Although we have made every effort to display the colours accurately, we cannot guarantee that your computer's display of the colours accurately reflect the colour of the Products and/or packaging. The Products may vary slightly from those images.
Ideal with pasta with meat sauce, mushrooms or truffle, risotto, pork or veal, as well as with semi-mature cheeses.
SKU
2738601
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